Hiring?

Roberto P

location_on Miami, FL, USA

About Me

Executive Chef

My Areas of Expertise

Restaurant Management

Criteria

Investment Range
US$10,000 To US$100,000

Stages
Pre-Startup/R&D, MVP/Finished Product, Achieving Sales, Breaking Even, Profitable, Other

Industries
Education & Training, Medical & Sciences, Transportation, Agriculture, Software, Media, Business Services, Finance, Manufacturing & Engineering, Energy & Natural Resources, Property , Hospitality, Restaurants & Bars, Products & Inventions, Retail, Sales & Marketing, Fashion & Beauty, Technology, Food & Beverage, Entertainment & Leisure, Personal Services

Locations
Anguilla, Antigua and Barbuda, Aruba, Bahamas, Barbados, Bermuda, British Virgin Islands, Cayman Islands, Cuba, Dominica, Dominican Rep, Grenada, Guadeloupe, Haiti, Jamaica, Martinique, Montserrat, Netherlands Antilles, Puerto Rico, Saint Kitts and Nevis, Saint Lucia, St Vincent & Grenadines, Trinidad and Tobago, Turks and Caicos, US Virgin Islands, Caribbean Netherlands, Curacao, Sint Maarten, Belize

Countries

Canada, Costa Rica, El Salvador, Guatemala, Honduras, Jamaica, Mexico, Nicaragua, Panama, Turks & Caicos, USA, Western Sahara

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